Sausage Stuffing

Has sausage, mushrooms and water chestnuts. A nice change to "regular" stuffing. My family only wants me to make this one now.

• Ready In: 1 hr 5 mins
• Serves: 12-15

Ingredients

• 1  lb sausage
• 2  large onions, chopped
• 8 -12  ounces fresh mushrooms, sliced
• 3  stalks celery, chopped
• 1⁄2 cup butter
• 1 (5 ounce) can water chestnuts, chopped
• 2  eggs, beaten
• 2 1⁄2 cups chicken broth
• 1  lb  herbed prepared stuffing

Directions

1. Brown sausage in large pot. Drain.
2. In a microwave safe bowl combine onion, mushrooms, celery and butter. Microwave 3 minutes, stirring after 1 1/2 minute.
3. In the large pot with cooked sausage add cooked vegatables and remaining ingredients.
4. Mix well.
5. Stuff turkey or bake @ 350* 45 minutes to an hour.
6. I have also baked in crock pot.