Sausage & Potatoes

Dog ate the cookbook...

• Ready In: 25 mins
• Serves: 4
• Yields: 4

Ingredients

• 1  lb sausage, chopped
• 1  onion, chopped
• 1  tablespoon  oil
• 9  ounces  au gratin potato mix
• 8  ounces  frozen mixed vegetables
• 2 1⁄2 cups water

Directions

1. Brown sausage and onion in oil for about 5 minutes.
2. stir in potatoes, sauce mix and 2 1/2 cups hot water.
3. heat to boiling then reduce heat and simmer, covered for 10 minutes, stirring occasionally.
4. add frozen vegetables, simmer until vegetables are tender.