Sausage Cream Cheese Dip
- Reviews 1
Ready In: 30 mins
Serves: 10
Ingredients
- 1 (1 lb) Jimmy Dean sausage (Bulk)
- 1 (10 ounce) can Rotel Tomatoes
- 1 (8 ounce) package low-fat cream cheese
- milk (as needed) (optional)
Directions
- Fry sausage in skillet let it crumble, make sure they are all small pieces. Drain grease.
- Cut cream cheese in small chunks place in frying pan and let melt while stirring occasionally.
- Do not have your stove too high let it cook slowly.
- Add can of tomatoes, let all ingredients blend together while stirring occasionally.
- Use milk if it seems to thick.
- Serve with cracker or chips for dipping. We like the small bite size tortilla chips.
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