Sausage and Grits Casserole
Ready In: 1 hr 35 mins
Serves: 8
Ingredients
Directions
- Cook sausage and drain well. Spoon into a lightly greased 13 X 9 baking dish.
- Combine hot grits, cheese, and butter. Stir until cheese and butter melt.
- Combine eggs and milk, then stir into grits. Pour mixture over sausage.
- Bake at 350* for 1 hour.
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