Sauerkraut With Caraway
- Reviews 8
Ready In: 20 mins
Serves: 12
Yields: 3 cups
Ingredients
- 1 lb sauerkraut
- 1 cup beer
- 1⁄2 teaspoon caraway seed
Directions
- Put sauerkraut, beer, and caraway seeds into a small pot and cook over medium-low heat until bubbling hot.
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