Saucy Hot Dogs
Ready In: 25 mins
Serves: 12
Yields: 12 Dogs
Ingredients
- 1 lb hot dog, chopped
- 1 teaspoon yellow mustard
- 1 cup American cheese, shredded
- 1 tablespoon onion, chopped
- 1 teaspoon Worcestershire sauce
- 1⁄4 cup tomato soup
- 12 hot dog buns
Directions
- Preheat oven to 400 degrees.
- Combine all ingredients except buns.
- Spoon mixture evenly into buns.
- Wrap individually in foil.
- Warm in oven 10-15 minutes.
- Let cool for 5 minutes, unwrap, and enjoy!
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