Satsuma Oranges, Dried Cranberries & Blue Cheese Salad

A 'sweetish' dressing finishes this salad off perfectly.

• Ready In: 10 mins
• Serves: 4

Ingredients

• 8  cups  approximately 12 ounces pre-washed  mixed greens
• 1⁄2 cup red onion, finely chopped
• 1⁄4 teaspoon fresh ground black pepper
• 1⁄4 teaspoon kosher salt
• 1⁄2 cup dried cranberries
• 2  satsuma oranges, peeled & separated (can sub fresh mandarin oranges)
• 1⁄4 cup  sliced almonds, toasted
• 4  ounces blue cheese, crumbled
• 1⁄2 cup  poppy seed dressing or 1⁄2 cup  raspberry  salad dressing

Directions

1. Place all ingredients except cheese and dressing in a large bowl.
2. Drizzle dressing around inside edge of bowl. Using tongs, gently toss to coat everything with dressing.
3. Divide salad among 4 chilled plates and sprinkle with blue cheese. Also great served with spiced pecans and grilled chicken.