Sassy Tailgate Sandwiches

These sandwiches are great for a tailgate or party. This recipe was a top winner in the Real Women of Philadelphia competition and published in Taste of Home. Plan ahead, they do have to stand at room temperature for about 20 minutes.

• Ready In: 30 mins
• Serves: 12
• Yields: 1 dozen

Ingredients

• 12  hawaiian sweet  rolls, split
• 1  lb  black forest ham, shaved
• 12  ounces gruyere cheese, sliced
• 1 (8 ounce) container  philadelphia chive & onion cream cheese
• 1⁄2 cup butter, melted
• 1⁄4 cup parmesan cheese, grated
• 1  tablespoon Worcestershire sauce
• 1 1⁄2 teaspoons  dried onion flakes

Directions

1. Arrange bottoms of rolls in a greased 13x9 inch baking dish.
2. Layer each roll evenly with ham and Gruyere cheese.
3. Spread each roll top with cream cheese; place over Gruyere.
4. In a small bowl, combine the butter, parmesan cheese, worcestershire sauce and onion.
5. Pour over sandwiches; let stand for at least 20 minutes.
6. Cover and bake at 350 degrees F for 20 minutes or until heated through.