Sardine Toast Fingers

This is a quick and tasty snack which my son enjoys very much.

• Ready In: 6 mins
• Serves: 3

Ingredients

• 3  slices  toast
• 12 1⁄2 ml chutney
• 1 1⁄2 ml mustard
• 5  ml lemon juice
• 10  ml mayonnaise
• 12 1⁄2 ml  breadcrumbs
• 125  g  grated cheese
• 9  sardines (preferably canned)

Directions

1. Cut each slice of toast into three.
2. Mix together chutney, mustard, lemon juice and mayonnaise.
3. Mix together breadcrumbs and cheese.
4. Place 1 sardine on each piece of toast and spoon over chutney mixture.
5. Sprinkle over cheese mixture.
6. Place under broiler until cheese melts and bubbles.