Sardine Salt!
Ready In: 12 mins
Serves: 345
Yields: 345 pinches
Ingredients
- 2 cups sardines, cleaned & chopped
- 2 cups salt
- 1⁄2 cup ground garlic
- 2⁄3 cup fresh ground pepper
- 2 tablespoons seasoning salt
Directions
- mix all ingrediants together.
- use either the salt or the fish as seasonings for your food.
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