Sara's Chilli Beef Burger

This is my staple "throw together" burger. It is quick, simple, and cheap to make, and always a crowd pleaser!

• Ready In: 1 hr 20 mins
• Serves: 6

Ingredients

• 6  hamburger buns, split
•  butter
• 3  tomatoes, sliced
• 6  slices cheese
• 6  tablespoons  spicy  pasta sauce

• BURGERS

• 500  g ground beef
• 1⁄2 cup onion, chopped and lightly sauteed
• 2  cups Stove Top stuffing mix, sage & onion flavour
• 1  tablespoon hot chili sauce
• 1  teaspoon  hot  chili flakes
• 1  egg
• 1⁄2 cup water
• 1  teaspoon garlic, minced

Directions

1. Mix all the burger ingredients together. Set aside in the fridge for 1 hour.
2. Form into 6 burgers, and grill until browned on each side, and cooked through.
3. Split buns, and spread with butter.
4. Arrange tomato slices on buns, and top with a slice of cheese.
5. Place a hot burger on top of the cheese, and top with Spicy Red Sauce.