Sara's Cherry Daiquiri
Ready In: 2 mins
Yields: 1 jug
Ingredients
- 2 cups cherry brandy
- 1 cup Bacardi light rum
- 1 1⁄2 cups dark cherries in light syrup, undrained
- ice
Directions
- Place alcohol and cherries in the blender. Blend until smooth.
- Top blender up with ice, and blend until ice is crushed.
- Simple!
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