Sarah's Fresh Apple Pie Cake
Ready In: 1 hr 30 mins
Serves: 12-14
Ingredients
Directions
- Cream the butter and sugars together.
- Add eggs one at a time mixing each in before adding the next one.
- Sift in dry ingredients. Mix well.
- Stir in apples and nuts.
- Bake in a greased and floured 13x9 pan at 350 degrees for 1 hour.
- Once cool frost with a cream cheese frosting.
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