Sangria Rose

Using Rose instead of Burgundy gives this easy to make sangria a lighter more festive taste. Recipe from Sunkist.

• Ready In: 15 mins
• Yields: 6 eight oz glasses

Ingredients

• 2  oranges, juice of
• 1  lemon, juice of
• 1⁄4 cup sugar
• 1 (750 ml) bottle rose wine, chilled
• 1 (12 fluid ounce) can  lemon-lime flavored soda, chilled
• 1⁄4 cup brandy
•  orange slice
•  lemon slice
•  ice cube

Directions

1. In a large pitcher, combine the orange juice, lemon juice, and sugar, stir to dissolve the sugar.
2. Add the remaining ingredients and stir well.