Sander's Hot Fudge
Ready In: 20 mins
Serves: 6
Ingredients
- 1⁄3 cup whole milk
- 1 lb caramel
- 1⁄2 lb milk chocolate
- 1 cup soft vanilla ice cream
- 1 teaspoon vanilla extract
Directions
- Place milk and caramels in double boiler and heat, stirring, until hot and smooth cream is obtained.
- Chop the chocolate and add it to above hot cream. Stir until chocolate is melted.
- Mix in soft ice cream and vanilla extract and stir until smooth.
- VARIATION: Instead of using milk, substitute 1/3 very strong coffee.
- NOTE: Can easily be prepared in the microwave instead of a double boiler. It's a really old recipe!
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