Sam Choy's Li Hing Mui Margarita
Ready In: 5 mins
Serves: 1
Ingredients
- 1 ounce tequila
- 1⁄2 ounce triple sec
- 1 ounce sweet and sour cocktail mix
- 1 dash lime juice
- 1 dash simple syrup
- ice, to fill glass
Directions
- Blend liquors and ice (shake, or place in blender for a frozen margarita).
- Moisten the rim of the glass and dip in li hing mui powder.
- Pour blended margarita into glass and sprinkle with 1/2 teaspoon li hing mui powder.
- Garnish with a slice of lime.
- Serves 1.
- For a virgin margarita: Leave out tequila and double the amounts of sweet-and-sour mix and simple syrup.
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