Salted Peanut Cookies

This is a old family recipe. My mom had it in her old family cookbook not sure who it is from. I think it was the chrs side.

• Ready In: 23 mins
• Yields: 2 dozen

Ingredients

• 2  cups brown sugar, firmly packed
• 2  large eggs
• 1  cup  lard or 1  cup shortening
• 1  teaspoon vanilla
• 1  cup  corn flakes
• 2  cups oatmeal
• 1  cup salted peanuts
• 2  cups flour
• 1  teaspoon baking soda
• 1  teaspoon baking powder

Directions

1. Combine sugar, eggs, lard and vanilla in a bowl.
2. Then combine the remaining ingredients in another bowl; mix well.
3. Next combine both bowls.
4. Drop by spoonfuls onto cookie sheet, flatten slightly.
5. Bake at 350° for 8-10 minutes, or till golden brown.