Salsa Meatloaf
- Reviews 2
Ready In: 1 hr 20 mins
Serves: 10
Ingredients
- 2 lbs lean ground turkey
- 1 cup seasoned dry bread crumb
- 1 1⁄2 cups water
- 1 cup salsa (mild, medium or spicy, according to taste)
- 1 onion, chopped
- 3 garlic cloves, chopped
- 1 egg
Directions
- Preheat oven to 425.
- in a small bowl, mix the bread crumbs, water and salsa and set aside for 10 minutes.
- in a large bowl, add onions, garlic, turkey, egg and when it's ready, the water/breadcrumb mixture.
- using your clean hands, mix together.
- shape into a loaf shape in a large pan. I usually use a 9x13x2.
- Bake for 60 minutes or until cooked through. Remove from oven and allow to cool slightly before slicing.
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