Salsa Mayonnaise Sandwich Topper
Ready In: 5 mins
Serves: 20
Ingredients
- 1 cup chunky salsa or 1 cup salsa, of your choice
- 1⁄2 cup mayonnaise
- 1⁄2 cup sour cream
- 1⁄2 teaspoon chili powder
- 1⁄8 teaspoon fresh ground black pepper
Directions
- Drain excess liquid from salsa.
- In a small bowl combine salsa, mayonnaise and sour cream; mix well.
- Mix in chili powder and pepper.
- Chill.
- Store in the refrigerator in an airtight container for up to 1 week.
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