Salsa Guacamole

Serve with tortilla chips.

Ready In: 20 mins

Yields: 4 cups

Ingredients

Advertisement

Directions

  1. In a bowl, mash avocados with lemon juice.
  2. Stir in the salsa, onions, salt and garlic powder.
  3. Serve immediately with tortilla chips.

Did you Make This?

Tell us how it came out or how you tweaked it, add your photos, or get help.

Show Off

Dinner Daily Newsletter

Ever know exactly what to make after a hard day’s work? Us either. Take the guesswork out of dinner with these sure-fire meals, delivered right to your inbox.

Advertisement