Salsa Chicken Bake

This recipe comes from Chatelaine Food Express Quickies and only has 2 ingredients.

• Ready In: 1 hr
• Serves: 4

Ingredients

• 4  skinless chicken breasts
• 1  cup hot salsa or 1  cup mild salsa

Directions

1. Cover bottom of an 8 inch square baking dish or casserole with 1/2 cup salsa.
2. Place chicken, bone side up, on top of salsa.
3. Pour remaining 1/2 cup salsa over chicken.
4. Bake, uncovered, at 375F for 30 minutes.
5. Turn chicken over and bake another 25 to 30 minutes, basting occasionally.