Salmon With Pesto Mayonnaise

I actually had this at a local grocery store. They were giving out samples and it was fabulous! A few salmon fillets, and just four other ingredients. Simple, quick, and delicious. You simply buy a small tub of pesto, or if you're adventurous, your own home made.

• Ready In: 1 hr 50 mins
• Serves: 4

Ingredients

• 4  salmon fillets
• 2  tablespoons  breadcrumbs
• 1⁄4 cup mayonnaise
• 3  tablespoons pesto sauce (any of the pre-made pestos on sale at your local store)
• 1  tablespoon parmesan cheese

Directions

1. Preheat broiler.
2. Broil fillets 4 inches from the heat for 4-6 minutes per 1/2-inch thickness.
3. Remove from broiler.
4. Combine mayonnaise and pesto sauce, spread on fillets.
5. Combine bread crumbs and parmesan. Sprinkle over pesto mayonnaise.
6. Return to broiler for 1-2 minutes more, until lightly browned on top.