Salmon With Manuka Honey Glaze
Ready In: 22 mins
Serves: 4-6
Ingredients
- 1⁄2 salmon, filleted
- 3 tablespoons manuka honey
- 1 teaspoon freshly grated ginger or 1 teaspoon ginger paste
- 2 tablespoons olive oil
- 2 tablespoons soy sauce
- 1⁄2 teaspoon black pepper
Directions
- Preheat oven to 360F.
- Whisk together honey, ginger, olive oil, soy sauce and pepper.
- Pour over fish and bake until done, about 20 minute.
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