Salmon With Cucumber Sauce

Easy, light, yummy!

• Ready In: 25 mins
• Serves: 4

Ingredients

• 1  lb salmon fillet, cut crosswise into 4 pieces
• 1⁄2 teaspoon ground cumin
• 1⁄2 teaspoon ground paprika
• 1  pinch  ground red pepper
•  yogurt cheese (see my recipe here at Zaar)
• 1  large cucumber, unpeeled, seeded and finely diced
• 1  tablespoon  finely chopped dill
• 1  teaspoon  minced garlic
• 1⁄4 teaspoon salt

Directions

1. Heat the oven to 425°F.
2. Line a rimmed baking sheet with foil.
3. Place the salmon on the baking sheet.
4. Mix the cumin, paprika and pepper in a cup and rub on the salmon.
5. Bake 10 minutes or until the salmon is cooked through.
6. Meanwhile, mix the rest of the ingredients in a bowl.
7. Serve on the fish.