Salmon Pasta Salad
- Reviews 2
Ready In: 20 mins
Serves: 6
Ingredients
- 4 cups bow tie pasta
- 1 bunch grapes
- 50 g bulgarian style feta cheese
- 200 g pre-smoked salmon
- oregano and sun-dried tomato dressing
Directions
- Put the pasta on the boil as directed on its package.
- Chop the salmon into bite-sized pieces and break the fetta cheese into small pieces.
- Drain the pasta through a colander and rinse with cold water until it is room temperature.
- Throw the pasta in a dish and add the grapes, feta cheese, and salmon, and anything else (eg chopped tomatoes, pepper, etc).
- Pour some of the salad dressing over it as you would over salad and mix it all up in the bowl.
- Enjoy!
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