Salmon (Microwave-Cooked)
- Reviews 4
Ready In: 20 mins
Serves: 2-4
Ingredients
- 1 -1 1⁄2 lb boneless salmon fillets or 1 -1 1⁄2 lb salmon steak
- your favorite marinade
Directions
- Marinate and/or baste salmon with 1/2 of your favorite marinade.
- Place fish, skin side down in a shallow microwave-safe dish; cover with plastic wrap.
- Cook, on high, for 7-8 minutes.
- Remove dish, uncover and baste with the rest of marinade.
- Recover and cook on medium for 6-7 minutes.
- Salmon will come out tender and flaky.
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