Salisbury Steak
- Reviews 2
Ready In: 45 mins
Serves: 6
Yields: 6 Salisbury Steaks
Ingredients
Directions
- Mix hamburer with 1/4 cup of the soup and add onions, bread crumbs, egg, salt & pepper. Be sure to mix thoroughly.
- Shape into 6 salisbury steaks and place in baking dish. Bake 350°F for 30 minutes. Remove from oven and spoon off excess grease.
- Now combine remaining soup with water and pour over steaks.
- Return to oven and bake an additional 10 minutes.
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