Salad Trip

T for tuna + RI for rice + P for peas = TRIP (main ingredients). I made this up a few years ago. Very quick to make. This salad is a real trip.

• Ready In: 17 mins
• Serves: 4
• Yields: 4 cups

Ingredients

• 1 1⁄4 cups  uncooked instant brown rice
• 2 (6 ounce) cans tuna, drained
• 1 (12 ounce) can peas, drained
• 1⁄4 teaspoon oregano
• 1⁄4 teaspoon onion powder
• 3  tablespoons  Italian dressing (or any kind)
• 1 1⁄2 tablespoons  grated parmesan cheese

Directions

1. Cook rice according to pkg. directions.
2. While rice is cooking, mix together rest of ingredients except half of cheese.
3. Add cooked rice & stir well.
4. Sprinkle with cheese.
5. Serve warm or cold.