Salad Dressing (Vinaigrette)

A staple to every meal/dinner is a good salad and this is one of my favorites a number of my friends have asked for this recipe so here goes.

• Ready In: 10 mins
• Serves: 4

Ingredients

• 1  juice of one lemon, 40ml
• 1  tablespoon  balsamic vinegar, 30ml
• 1  teaspoon soya sauce, 5ml
• 2  teaspoons  whole seed Dijon mustard, 10ml
• 1⁄4 teaspoon fresh ground black pepper (2x pinch)
• 1⁄2 teaspoon  mixed Italian herbs (4x pinch)
• 2  tablespoons olive oil, 30ml
• 2  teaspoons  finely chopped garlic, 10ml

Directions

1. Mix all ingredients in cup and serve shortly after.
2. Tip add garlic last or just before serving to keep from drowning out all other ingredients and turning into a complete garlic dressing.
3. Will also add Fetter cheese to salad to balance out vinaigrette along with One large Tomato some Lettuce, Cucumber, Green Onion and two three button Mushrooms.