Sake Sorbet Cocktail

Wish I had this recipe when I had that full bottle of sake this past Spring. Recipe courtesy Sandra Lee

• Ready In: 2 mins
• Serves: 6

Ingredients

• 1  pint  peach sorbet
• 2  cups  cold sake
• 1  cup  frozen sliced peaches, plus more for garnish

Directions

1. Put the sorbet, sake, and frozen peaches into a blender.
2. Blend well and serve immediately garnished with sliced peaches.