Rye Bread Sausage Snacks
- Reviews 2
Ready In: 30 mins
Serves: 8-10
Ingredients
- 1 lb sausage, fried and drained
- 1 lb hamburger, fried and drained
- 1⁄2 teaspoon oregano
- 1⁄2 teaspoon salt
- 1⁄2 teaspoon pepper
- 1 lb Velveeta cheese
- 2 cups mozzarella cheese, shredded
- 20 -30 slices rye cocktail bread, snack size
Directions
- Mix and melt all ingredients together.
- Top Rye Bread with mixture.
- Bake at 350 for 10-15 minutes.
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