Russian Potato Salad

This recipe is posted as I prepare to participate in Zaar's World Tour 4!

• Ready In: 25 mins
• Serves: 5

Ingredients

• 2  large potatoes, diced
• 1  carrot, diced
• 1  large cucumber, diced
• 2  eggs, hard cooked, diced
• 1  onion, diced
• 2⁄3 cup cooked ham, cubed
• 8  ounces peas
• 8  ounces ripe olives, sliced
• 2  garlic cloves, minced
• 2  tablespoons mayonnaise
• 1⁄4 teaspoon salt
• 1⁄8 teaspoon ground pepper

Directions

1. Boil or steam potatoes & carrot until tender, then set aside to cool.
2. In a large bowl, combine cucumber, egg, onion & ham, then mix in peas & olives.
3. In small bowl, combine garlic & mayo.
4. Add potatoes & carrot to mixture in the large bowl, & carefully stir in the garlic/mayo mixture. Season to taste.