Russian Beet Salad

Fast and healthy recipe found in the 1970's from a health food magazine. Too many years ago to remember which magazine, health food promoter, etc., but it is delicious if you love garlic!

• Ready In: 10 mins
• Serves: 6-8

Ingredients

• 4  large raw beets
• 4 -6  raw peeled garlic cloves, crushed
• 1⁄2 cup  chopped black walnut (no substitute)
• 1⁄4-1⁄2 cup mayonnaise
• 2  teaspoons honey (more added to taste)

Directions

1. Peel and shred beets, place in bowl.
2. Peel and crush garlic cloves, add to shredded beets.
3. Add pieces of black walnuts (do not substitute other walnuts or nuts).
4. Add mayonnaise and honey.
5. Stir to mix all ingredients and refrigerate in covered bowl until ready to serve.