Russian Apple Pie

Cheap and VERY Easy to make, low on sugar but has a great taste

• Ready In: 1 hr 5 mins
• Serves: 8

Ingredients

• 4  large granny smith apples, peeled
• 1⁄2 cup sugar
• 1  cup flour
• 3  large eggs

Directions

1. Remove core from the apples, cut in large chunks 2",lay parchment paper on the bottom of your baking form ( I use 8 1/2 inch spring form).
2. Lay the apples on top of parchment paper.
3. Let eggs warm up for 10 minutes,then mix till light yellow and foamy; add sugar in, small portions at a time, let sugar dissolve; add flour; mix till you see air bubbles, pour mixture on the apples.
4. It will soak throughout, do not mix apples with batter.
5. Bake for 55 minutes on 375°F.
6. When pie is done flip upside down, Apples will be on the top.
7. Enjoy.