Rummy Baked Chicken

Chicken cooked in a wonderful sauce. One of my favorites, and oh so easy. I usually serve it with rice.

• Ready In: 1 hr 10 mins
• Serves: 4-6

Ingredients

• 4  lbs chicken, cut up
• 3  tablespoons soy sauce
• 1⁄2 cup honey
• 1  tablespoon ground ginger
• 1  egg yolk, beaten
• 3  garlic cloves, crushed
• 1⁄2 cup chicken bouillon
• 1⁄2 cup rum

Directions

1. Arrange chicken in a baking pan.
2. Combine all other ingredients.
3. Pour sauce over chicken.
4. Bake for 1 hour at 375 degrees in a preheated oven, basting several times.