Rum Y Agua De Coco

A refreshing tropical Venezulan drink posted on-line by Julie Knudsen on Yahoo group gourmet-recipes-from-round-the-world.

• Ready In: 3 mins
• Serves: 2-4

Ingredients

• 1⁄4 cup white rum
• 2  teaspoons  sugar syrup
• 1  lime, juice of
• 2  cups  coconut water, fresh
• 1  cup  ice, crushed
• 8  ounces soda water
• 4  orange slices, for garnish

Directions

1. Combine all ingredients except soda water and orange slices in cocktail shaker.
2. Shake well and pour into 4 cocktail glasses.
3. Top off with soda water and garnish with orange slices.