Rum Slush

This is so yummy! I can remember as a young teenager sneaking into the back freezer and getting some of this, but only a little at a time! My parents thought they hid it well in the large freezer, but I was always determined to find it. (Cooking time is freezing time)(Serving is approximately)

• Ready In: 4 hrs 5 mins
• Yields: 1 gallon

Ingredients

• 1 (750 ml) bottle rum
• 1 (6 ounce) can  frozen orange juice
• 1 (32 ounce) can  pineapple juice
• 1  can pineapple chunk
• 1  bottle cherries
• 32  fluid ounces  7-Up soda
• 1  can cream of coconut

Directions

1. Mix all ingredients together.
2. Put in freezer and stir about every hour.
3. Start in freezer at least 4 hours before serving.