Royal Almond Spice Cookies
Ready In: 45 mins
Serves: 84
Ingredients
- 1 cup butter or 1 cup margarine, softened
- 1⁄2 cup shortening
- 1 cup sugar
- 1 cup brown sugar, packed
- 2 eggs
- 4 cups flour
- 2 teaspoons ground cinnamon
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 teaspoon ground cloves
- 1 teaspoon ground allspice
- 1 cup almonds, slivered
Directions
- Cream butter, shortening, and both sugars together until light and fluffy.
- Beat in eggs.
- Combine dry ingredients in another (large) bowl.
- Stir creamed mixture and nuts into the flour mixture.
- Shape dough into three 9" x 1 1/2" rolls.
- Wrap each roll in wax paper and refrigerate for 2-3 days.
- Preheat oven to 350°F
- Cut dough into 1/4" thick slices and place 2 inches apart on ungreased baking sheets.
- Bake for 12-14 minutes or until set.
- Remove cookies from baking sheets and cool on wire racks.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off