Round Steak Crock Pot Casserole

I have had this recipe for a zillion years, a co-worker gave it to me and I used to make it weekly. Got a good deal on round steak and pulled it out, still good and easy

• Ready In: 10 hrs 5 mins
• Serves: 6

Ingredients

• 2  lbs  round steaks
•  garlic powder
•  ground black pepper
• 1 (10 ounce) bag  frozen chopped onions or 1  large onion, chopped
• 1 (10 ounce) can Ro-Tel tomatoes (1-2 cans) or 1 (10 ounce) can  hunts diced tomatoes, drained (1-2 cans)
• 4  large potatoes, peeled and cut in chunks
• 1 (16 ounce) package frozen green beans, thawed and drained
• 1 (10 ounce) can  condensed tomato soup, undiluted

Directions

1. Sprinkle round steak pieces with garlic powder and ground pepper to taste.
2. Place in crock pot.
3. Place potatoes, onions, and green beans on top of beef.
4. Put tomatoes and tomato soup on top.
5. Cover and cook on low for 8-10 hours.
6. For last 1/2 hour remove cover and turn to high.