Rotel Tomatoes - Homemade Copycat
Ready In: 40 mins
Yields: 1 Quart
Ingredients
- 1 1⁄2 quarts peeled chopped seeded tomatoes (about 4lbs)
- 12 jalapenos or 12 hot chili peppers, diced
- 1 teaspoon salt
Directions
- Place in 4 quart saucepan, and simmer until reduced to 1 quart.
- (Measure 1 quart water into saucepan in advance, and mark on outside of pan, to help you judge).
- The cans at the grocers are 10oz in size, so freeze in 1 cup portions.
- This way you can adjust the hot peppers to suit yourself, and making small batches is so easy!
- Remember, freezing makes the peppers hotter.
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