Rosy's Waffles

My mother-in-law's waffle recipe that my wife adores.

• Ready In: 30 mins
• Serves: 4
• Yields: 8 waffles

Ingredients

• 3  eggs, separated
• 2  tablespoons sugar
• 1⁄4 cup  oil
• 1  cup milk
• 1 1⁄2 cups flour
• 2  teaspoons baking powder
• 1  dash salt

Directions

1. Beat egg yolks, sugar, and oil together.
2. Add milk.
3. In a separate bowl, mix dry ingredients. Add to wet ingredients.
4. Mix until blended.
5. Beat egg whites until stiff. Fold into batter (still visible patches of eggwhite).
6. Pour 1/3 cup to 1/2 cup into waffle iron and cook for 3-4 minutes or until brown.