Rose's Awesome Spinach Artichoke Dip
Ready In: 45 mins
Serves: 8
Ingredients
- 1 cup mayonnaise
- 1 cup grated parmesan cheese
- 1 cup grated mozzarella cheese
- 1 (8 ounce) package cream cheese, softened
- 1 garlic clove, finely minced
- 1 (10 ounce) container alfredo sauce
- 1 (14 ounce) can artichokes, chopped
- 1 cup frozen chopped spinach, thawed, and squeezed well
Directions
- Preheat oven to 350°F.
- In a mixing bowl, combine the mayonnaise, parmensan, mozzarella, and cream cheese. Using a mixer, combine well.
- Add the Alfredo sauce and garlic and continue mixing until well combined.
- Slowly add the artichokes and spinach and combine well.
- Pour into a baking dish and bake for about 30-35 minutes or until golden brown on top. Remove and serve with tortilla chips.
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