Rose Water Substitute

Can be used in place of rose water called for in middle eastern recipes. Yield is an approximation. Recipe from baking911.

• Ready In: 1 hr 3 mins
• Yields: 1 1/2 cup

Ingredients

• 2  cups  rose petals (ensure they're pesticide-free)
• 2  cups water

Directions

1. Snip the white ends off the petals.
2. Bring 2 cups water to boil and pour over the petals.
3. Seal with plastic wrap and let infuse for about 1 hour.
4. Strain the mixture through a coffee filter or cheesecloth colander.
5. You may also use it to flavor ice tea or pour over fruit salad.