Rose Hip and Lemon Tea Blend
- Reviews 2
Ready In: 5 mins
Serves: 1
Ingredients
- 1⁄2 cup dried rose hips
- 3 teaspoons dried lemon peel
Directions
- In a bowl crush seeds and pulp of dried rose hips and add the dried lemon peel. Mix together well.
- Place blended tea into your container and label with instructions if giving as a gift.
- Use 1 teaspoon per cup of boiling water and allow to infuse about 8 minutes.
- Sweeten with honey, if desired, or add a thin slice of lemon.
Did you Make This?
Tell us how it came out or how you tweaked it, add your photos, or get help.
Show Off