Roquefort Pate

Great starter especially at christmas, this is absolutely impossible to mess up. Stilton also works very well here.

• Ready In: 10 mins
• Serves: 6

Ingredients

• 200  g cream cheese
• 100  g Roquefort cheese, crumbled
• 3  tablespoons  double cream
• 2  tablespoons  chopped fresh herbs, parsley and chives work well

Directions

1. Put first three ingredients in a bowl and stir together, its nice to leave some lumps of cheese.
2. Chill if desired (prefeably overnight).
3. when ready to serve stir in herbs and spoon into serving dish.
4. scoff.