Roquefort Cheese Bread

If you like blue cheese you will love this bread. You can make this bread and cut into crouton size to serve in your favorite salad. Yum

• Ready In: 10 mins
• Serves: 6-8

Ingredients

• 1⁄4 cup olive oil
• 3  garlic cloves, minced
• 2  tablespoons fresh parsley
• 2  tablespoons fresh basil
• 1⁄2 cup blue cheese
• 8  slices  French bread (thick)
•  salt and pepper

Directions

1. Cut bread on the diagonal.
2. In a small bowl, combine the oil, garlic, parsley, basil and Roguefort. Mix well.
3. Spread one side of the french bread with a generous amount of mixture. Sprinkle lightly with salt and pepper.
4. Arrange the slices on a baking sheet. Bake at 350 degrees until golden, about 15 minutes.