Ron's Famous Clam Dip for Purists
- Reviews 4
Ready In: 5 mins
Serves: 6
Ingredients
- 1 (6 1/2ounce) can minced clams with juice
- 1 (8 ounce) package cream cheese
Directions
- Drain clams, reserving juice.
- Slowly blend cream cheese and clams together in mixer.
- Thin to desired consistency with reserved clam juice (DH uses it all).
- Chill until ready to serve.
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