Romanian Herbed Cheese Spread

This is made with a variety of goat's cheese or milk cheeses depending on what you can find. Put it on French bread and serve with tomatoes.

• Ready In: 15 mins
• Serves: 8

Ingredients

• 8  ounces feta cheese, crumbled
• 8  ounces fat free cream cheese
• 1⁄2 teaspoon dried basil
• 1⁄2 teaspoon dried oregano
• 1⁄4 teaspoon garlic powder
• 1⁄4 teaspoon dill weed

Directions

1. Combine all ingredients in a large bow. Beat on low speed of an electric mixer until combined. Increse speed to high and beat until smooth. (The feta cheese will not be completely smooth. Ignore the tiny lumps that remain.).
2. Spoon cheese into a serving bowl, cover, and chill several hours to blend flavors.