ROLO Pretzel Delights

These will make your mouth water so bad, you'll want one after the other. This is great for a snack and children love it. Show more

Ready In: 8 mins

Serves: 6

Yields: 6 per plate

Ingredients

  • 6  small  round  pretzels
  • 6  rolo chewy caramels in  milk chocolate
  • 6  pecan halves
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Directions

  1. Oven: heat oven to 350°F. Line cookie sheet with parchment paper or foil.
  2. Place one pretzel for each pretzel treats desired on prepared sheet. Top each pretzel with one unwrapped rolo chewy caramel and milk chocolate.
  3. Bake 3 to 5 minutes or until caramel piece begins to soften, but not melt. Remove from oven; topped with either pecan half for additional pretzel. Cool completely before serving (if you can keep from eating them while their warm!).
  4. * note: the square grid type pretzels work as well as the traditional twisted shape.
  5. Microwave instructions:
  6. Line microwave safe plate with wax paper. Place up to six pretzels on plate and top each pretzel with 1 Unwrapped, ROLO Chewy caramel in milk chocolate.
  7. Microwave at MEDIUM (50 percent) 30 seconds or until caramel has soften slightly. If necessary, microwave at medium an additional 10 seconds.*.
  8. Carefully slide parchment paper and pretzels onto countertop each with either a pecan half for an additional pretzel. Cool completely.
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