Rolled Sugar Cookies

The search is finally over.....I have found the BEST!

Ready In: 28 mins

Serves: 48

Yields: 48 Cookies

Ingredients

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Directions

  1. Preheat oven to 400 degrees.
  2. In a large bowl, cream together butter and sugar until smooth. Beat in eggs and vanilla. Stir in the flour, baking powder, and salt. Cover, and chill dough for at least one hour.
  3. Roll out dough on floured surface 1/4 inch thick. Cut into shapes with any cookie cutter. Place cookies 1 inch apart on ungreased cookie sheets.
  4. Bake 6 to 8 minutes in preheated oven. Cool completely.
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